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    ROTW: Citrus and Balsamic Asparagus

    Citrus and Balsamic Asparagus

    Ingredients:

    • 8 Medium Green Asparagus
    • 1 tsp Orange Zest
    • 1 tsp Lemon Zest
    • 2 tbsp Extra Virgin Olive Oil
    • As needed Kosher Salt
    • As needed Black Pepper
    • 1 tbsp Balsamic Vinegar
    • 1 tsp Extra Virgin Olive Oil
    • ⅕ tsp Lemon juice
    • 3 tbsp Parmesan Cheese, grated

    The complete recipe, with video-guided instructions and automatic temperature control, is available when using the Hestan Cue app with Hestan Cue cookware.