212 reviews

Hestan Cue 3.5qt Sauce Pot

With our 3.5 quart Sauce Pot cook stress free rice, hollandaise, soups, stews, yogurt, and even fondue with precision temperature control. Not yet compatible with GE Cafe Induction cooktops.

• 90+ video-guided recipes exclusive to the Sauce Pot. • Master emulsion sauces like Hollandaise without scorching or breaking • Cook a variety of rices without a rice cooker

Fast, free, no-contact delivery

101 Day Money Back Guarantee

2-year Warranty

Your Go to Tool In The Kitchen

Hestan Cue users cook on average more than 4 meals per week on the Cue. All while using less than half the energy of gas cooking.


Hestan Cue 3.5 qt. Sauce Pot


Tri-ply clad nonreactive 18/10 stainless-steel construction with a proprietary aluminum alloy core.

Product Dimensions

Length: 17.5”  (including handle) x Width: 8.18” x Height: 6” (including lid)

Product Weight

3.6 lbs. (including lid)

Cooking Modalities

The ideal size for rice or beans, with our 3.5 quart Sauce Pot achieve these cooking functions...

Customer Reviews
4.9 Based on 212 Reviews
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Filter Reviews:
    Roger A. Castillo
    United States United States
    Beyond our expectations

    I recently bought the Hestan Cue 6 Pc set for my wife birthday. She loved the quality built of this set, also the way this smart set cooks food it was beyond our expectation. Even our daughters are cooking breakfast with this set. We love the quality, cool to the touch handle and above all the 500 cooking recipes in the app.

    Karen K.
    United States United States
    Beef Bourguignon

    My first recipe in the chef's pot! Fantastic! Directions were easy to follow and the meal was a total success. Will be making this again. Really like this pot.

    Daniel J.
    United States United States
    Great Cook Set

    We enjoy the heat control of the cue, our first cook turned out great, looking forward to seeing what else it can do to ease our cooking pleasures.

    Robert C.
    United States United States
    Advanced technology

    Quality product. Adjusting my cooking experience to using the smart pan and Induction cooking process. Recently made the one pasta dish with spinach and sun dried tomatoes, it was delicious.

    Eric J.
    Canada Canada
    Who know it would be so interesting to melt butter and fry a couple of eggs.

    This is very cool, later, I’m going to try toasting flour for sauces.